Cheese Cake Recipe
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| Cheese Cake Recipe |
Cheese Cake Recipe is one of the most favorable cake recipes for me and my family. Use the steps to made cheese cake recipe at your home. Rich and creamy cheesecake is one of those desserts that always feels like an additional special indulgence. And with these easy steps, you can make cheesecake at home that rivals anything you can order in a restaurant.
Ingredients:
- One-half cups graham cracker crumbs
- Three tablespoon sugar
- One third cup butter or margarine, melted
- Four pkg. or 8 oz. each PHILADELPHIA Cream Cheese, unstiffened
- One cup sugar
- One teaspoon vanilla
- Four eggs
Preparation Procedure:
Step No: - 01
Heat oven to 326°F.
Step No: - 02
Combine graham crumbs, 3 Tablespoon sugar and butter; press
onto bottom of 9-inch spring-form pan.
Step No: - 03
Beat cream cheese, one cup sugar and vanilla with mixer till
blended. Add eggs, one at a time, mixing on low speed after each just till
blended. Transfer over crust.
Step No: - 04
Bake 55-56 min. or till center is almost set. Run knife
around rim of pan to release cake; cool before removing rim. Refrigerate
cheesecake four or little bit more hours as required.